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August 25th was my dad’s birthday, he would have been 62 this year . 🙁 and it was also Lord Krishna’s birthday. I’m not much in festive mood lately hence didn’t do much but I knew I had to make rava ladoo cos that’s my dad’s favorite sweet. And I’m sure Lord Krishna likes it too. Here’s how I make it. This is how I like my rava ladoo- moist, sweet, aromatic. Not a big fan of dry, powdery ladoo. Hope you guys like it.