BLW | Oats Pancake

I have been making pancakes since Sammy was 6 months but never had the patience to click pictures and forget updating on the blog. I have tried pancakes with all sorts of flour- whole wheat, multi grain, ragi flour, oats etc. Oats is the best of all, I absolutely love the texture and the taste. Also, gotta love how easy it is to make. Blender pancakes are the best ever! 

Rolled oats- 1/2 cup
Banana- 1/2
Dates- 3
Milk of your choice- 1/2 cup (I have tried with whole milk and almond milk and even just water when Sammy was not yet one. All turned out perfect)
Baking powder- a pinch (optional)
Ghee/oil for frying

• Add all the ingredients in a blender  and grind well.
• Heat a pan on low flame and grease the pan with some ghee/oil.
• Pour the batter into the pan, around 3 tsp.
• Fry until the edges are cooked and not very flimsy.
• Flip and cook on the other side on medium flame with some ghee/oil. 

Cut the pancakes int strips or bite size pieces and serve your toddler with some fruits on the side. I added some blueberries to the batter, usually I won’t. 
Check out vegan oats coconut pancake recipe here.
Check out other baby/toddler breakfast recipes – French Toast, Multi-grain porridge ,Buckwheat porridge, Ragi kanji.