Buckwheat porridge

Hey guys,
I’m here with another healthy porridge recipe/idea for your bub. My mom and MIL sent some amazing homemade porridge powders that I can cook into a porridge in a jiffy but I was looking for more options and my friend recommended this product to me which my bubsy loves. I started giving this when she was around 8 months. I cook this and add half an avocado or peanut butter or berries. Adding avocado/banana/nut butters/yogurt makes this porridge so creamy and filling. I add berries or other fruit chunks when she’s struggling with teething and gnawing on these fruit chunks helps her with the itchy gums. You can find this cereal in cereal aisle at Wholefoods. Alright, here’s how I cook it.

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Easy Purée Ideas For Babies


I introduced solids to Sammy when she was around five months old as her doctor suggested. I breastfeed her as usual and give these as a complimentary food. I started with finger-millet porridge and some vegetable/fruit purée. I followed the 3 day rule for a month i.e I’d give her one fruit/vegetable and wait for 3 days to introduce anything new and I gave her only single ingredient purees so that it will be easy to tell what caused her the allergy. Here are some of the ideas.
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Ajwain Crackers

Postpartum cravings are real! I din’t crave much for anything except apple and watermelon during my pregnancy but I’m craving a lot these days. My dad used to but us these crackers and cream biscuits from a local bakery and these were our after school snacks. I din’t know what these crackers were called so I had to guess the ingredients and google the recipe and both google and my tastebuds din’t fail me. I found a recipe which seemed close and I tweaked it a bit.

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#WCW

WCW is an acronym for ‘Woman Crush Wednesday’ in Instagram world but it means ‘ Weird Combination Wednesday’ in my La La land.  Those who know Hari might know that he is a sucker for weird food combinations. If you ask him whether he wants Orange juice or cranberry juice, he would want both, mixed together. In fact I recently found out there is a cocktail with that combination called Madras Cocktail (Cranberry juice + Orange juice + Vodka). I casually Snapchatted when he was dunking bitter-guard chips in orange juice few months back and few people were actually fascinated by this idea!!!! You gotta be kidding me! But here are such weird-combinations that he likes. Read More …

Beetroot Hummus

I’m that annoying kid who is a picky eater and hates vegetables. But since the time I started cooking, I’ve figured a way to eat my veggies. I either mash them and make cutlets, puree them into a smoothie or grind them to a hummus where you can’t really taste the veggies but all the goodness are getting in. So yeah, I’m proud of myself. 😀 I have made roasted beetroot hummus and roasted red pepper hummus, this time I just microwaved beets for couple of minutes and pureed it along with the rest of the ingredients. Absolutely loved the taste and look at that color!! Here’s how I make it. beetroot_hummus Read More …

Vegan Maple-Walnut Scones

I have been baking cookies, cakes, bread since 3-4 years but for some reason I never got around to bake scones. Recently I had orange scones at Panera Bread and wanted to make them at home. So, I was scouting for an easy recipe and came across this amazing recipe and loved it since this doesn’t require any extra sugar.  This recipe is sugarfree, eggless and if you’re using non-dairy milk like me then it’s completely vegan! Hi5!! Alrighty, here’s how I make them. image1-42 Read More …

Channa Sundal

Cold evenings are upon us and I love me some steaming hot sundal. Sundal is nothing but you make some tadka and add it to you steamed lentils. As we know lentils are very healthy and I love them, I’m hoping to have more sundal throughout the winter. If I could eat this everyday I would but then who can endure fart fest everyday? xD This is a southindian snack and many of you may not be aware of it so here’s how I make it.  channa_sundal Read More …

Fruit Pizza

Summer is here baby, my favorite time of the year! All of my favorite fruits are in season now and I’ll take full advantage of that. I don’t know about you, I crave for something sweet after every meal. Now that the mangoes, berries, peaches are in season, I’m satisfying my cravings with these delicious fruits. Today, I was a zombie since morning and needed a pick-me-up and for me that means something to do with food. I came up with this with whatever I had in my refrigerator. I loved it! Fruit Pizza- a delicious, healthy and look at that, oh-so-pretty. I almost din’t have the heart to eat them. It’s perfect treat for a summer get-together, pool party or even a great activity to do with your kids. here’s how I ‘made’ it.Read More …